Scrambled eggs

By VicentaLakin

Scrambled eggs

Recipe Recommendations

  • Croissant bean art. 4
  • eggs of 3
  • vegetable oil 1 scoop
  • sesame oil 1 tablespoon
  • salt 1 tablespoon

Steps for Scrambled eggs

  • Make Scrambled eggs step 0
    1
    Let's get the eggs out of the pot first. A little water for eggs
  • Make Scrambled eggs step 1
    2
    If you're hot, you'll be able to add water a few times. That'll make the beans less silky and taste better
  • Make Scrambled eggs step 2
    3
    Get some oil when you're out of the pot, then pour it into the egg, and then put a little mahjong on the pot
  • Make Scrambled eggs step 3
    4
    OK, EASY STEP, NO DISCOUNT

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