I'm glad to see you

By VicentaLakin

I'm glad to see you
I'm not an expert. I'm just a life-loving cook. Life is not perfect either, and of course we are pursuing perfection. Perfect body, perfect achievement, perfect work, perfect representation. But there's always exceptions and accidents. Actually, it's not perfect. It's beautiful! Maybe it's a mentality, a little Q spirit, a little rhetorical, a little artistic struggle. It's as if the cup, even if it's not the perfect Cupcake, is still a perfect piece, sweet and warm

Recipe Recommendations

  • low-gluten flour 180 grams
  • eggs of 2
  • baking powder 1 teaspoon
  • baking soda 1 teaspoon
  • powdered sugar 50 grams
  • vegetable oil 30 grams
  • salt 1/2 teaspoon
  • honey 20 grams
  • raisins 30 grams
  • chocolate 50 grams
  • the Yakult 50ML

Steps for I'm glad to see you

  • Make I
    1
    Prepare the raw materials
  • Make I
    2
    Eggs mixed with sugar
  • Make I
    3
    Add vegetable oil to mix
  • Make I
    4
    When evened, sifted salt, powdered powder, soda and flour were added
  • Make I
    5
    Smash and join the honey
  • Make I
    6
    Then join the band
  • Make I
    7
    Just mix it evenly
  • Make I
    8
    raisins with hot water
  • Make I
    9
    Get your glasses ready
  • Make I
    10
    Then spread the raisins over the cup. Two in town
  • Make I
    11
    The oven is 180 degrees hot, 15 minutes high and low
  • Make I
    12
    It's coming out. It's full of outside harvests
  • Make I
    13
    A little chocolate in the water
  • Make I
    14
    Put in the bag, cut your mouth and go home to the cup
  • Make I
    15
    Done

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