Yellow chicken
By VicentaLakin
Recipe Recommendations
- chicken legs 3 pieces
- green pepper 1 piece
- ginger
- dried mushroom several pieces
- onion 1 tablet
- pepper appropriate amount
- dried chili
- oil appropriate amount
- soy sauce appropriate amount
- chili powder appropriate amount
- salt appropriate amount
- MSG appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- medium spice
- braised
- half an hour
- ordinary
Steps for Yellow chicken
1
Cut the chicken leg and put it in the right amount of raw smoke, wine, pelican oil, sugar, salt, pepper powder, pepper pickle for 15 minutes. Pepper, onions, chili, ginger cut. Mushroom dry bubble hair。
2
Pour a pickled chicken leg into a high-pressure pan and put it in a ginger plate and half a bowl of water for 5 or 6 minutes。
3
There must be a small amount of gas in the pot, and there must be a small amount of chili onions dry and freshly boiled mushroom dry。
4
Pour high-pressure chicken legs with soup and boil them in the pot and add half a spoon to the old smoky mix. The boiler will start in three to five minutes。