Tomato noodles
By VicentaLakin
The tomato noodles taste delicious, and they are very simple to make, the fragrance tomato noodles, the good ones, the good soup. My son loves it! He says he'll eat my noodles next time.
Recipe Recommendations
- tomatoes two
- fine flour two or two
- edible oil appropriate amount
- minced garlic a little
- chicken essence Half a teaspoon
- salt appropriate amount
- ketchup a spoonful
- onion a
- sesame oil a spoonful
Steps for Tomato noodles
1
Scratch the top of the tomato and put it in boiling water with a guacamole for two minutes, and cut it in tin.2
Put the noodles in boiling water and make it out.3
It's hot in the pot, it's fried with garlic, it's fried with tomatoes, it's put in ketchup, it's half a bowl of water, it's boiled out, it's salinized.4
Put the fried tomatoes on the lasagna on the plate. Put the onions on.Tomato noodles Make Tips
1. Scratch the top of the tomato and put it in boiling water for two minutes. West The nephew has less water when he's in the tomatoes, so he can cook tomato juice for the soup.