Pepper for lamb
By VicentaLakin
My family doesn't like lamb, but it's a little more acceptable。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pepper for lamb
1
Food products: prepared lamb, peppers (cleaned and cut)
2
Put the meat on the board and cut it open。
3
The boiler is boiled and the peppers cut down to the end of life。
4
Then we'll get a cut and a roasted lamb。
5
Then a proper amount of raw smoke。
6
Plus a proper amount of salt。
7
Fashioned, ready。