Chocolate Energy Ball
By VicentaLakin
"The sweetness of chocolate, and the cold of winter." A nice chocolate energy ball for you this season! In the afternoon of winter, come with me, while the sun is right and the years are young, to make a simple and delicious chocolate energy ball, the joy of the fragrance of hands, full of happiness
Recipe Recommendations
- light cream 30g
- dark chocolate 70g
- Fruit cereals 70g
- sweetening
- mix
- an hour
- simple
Steps for Chocolate Energy Ball
1
Prepare a microwave container to guarantee water and oil, with black chocolate and light cream。
2
PUT IT IN THE MICROWAVE, SELECT 400 W POWER, HEAT IT UP FOR 30 SECONDS, AND EXTRACT THE MIX。
3
CONTINUE TO SELECT 400 W POWER, 30 SECONDS HEATING, TO MIX CHOCOLATE TO FULLY MELT. ADD FRUIT CEREAL。
4
A chocolate cereal mixture mixed with spoons。
5
The electromechanical scales are coated with film, with a spoon to extract about 10 grams of chocolate cereal blends, and a spherical form with hands separated from the skin。
6
It's put in a plate with oil paper or film。
7
So that's a good operation, put it in the freezer to total condensation, and the chocolate energy ball is finished。
8
And wrap your hands and send them to your friends and children, surely they are excellent gifts。Chocolate Energy Ball Make Tips
One, the black chocolate I use is 65% cocoa fat, and you can make it with your favorite chocolate. Here, the fruit cereals are more condensable, which can be dried directly, and are not replaced by fast-food oats. 3. Microwave power and time is a reference and please adjust. Where there is no microwave, chocolate is melted by insulation。