super cutecupcake
By VicentaLakin
super cute! i can't stand it
Recipe Recommendations
- eggs of 4
- milk 90g
- corn oil 25g
- low-gluten flour 105g
- fine sugar 50g
- vanilla extract a small spoonful
- rum a small spoonful
- sweetening
- baking
- an hour
- simple
Steps for super cutecupcake

1
Prepare the material
2
ogurts with corn oil, milk, vanilla, rum, 30 g fine sugar mix
3
Scan low-banded flour
4
I'll mix the yolk paste into dry powder
5
activate an electric omelet and turn the protein into a dry hair bubble, i.e. a small tip of the egg
6
The yolk paste adds a third of the protein cream and mixs it evenly with a blend
7
And then you pour the cake into the rest of the protein cream, and you mix it evenly with a tangled, cut hand
8
Put the cake in the bouquet and squeeze it into a cup of paper
9
The cake is placed on the oven with a fire of 160 degrees and a fire of 150 degrees for about 25 minutes. The temperature and time can be adjusted appropriately according to the situation in the oven。
10
Bread it to the face of the cake, stick it inside the cake with a toothpick, and no cake with a toothpick
11
I'll give you some light cream
12
More formulas to share attention to micro-intelligence public: play baking together