Milk eggs

By VicentaLakin

Milk eggs
Milk eggs, fine, smooth, sweet. It is especially for elderly people and children who do not like milk. It's a good body, a good brain。

Recipe Recommendations

  • eggs one
  • milk 130g
  • camellia oil 2g
  • salt appropriate amount

Steps for Milk eggs

  • Make Milk eggs step 0
    1
    Materials ready
  • Make Milk eggs step 1
    2
    Eggs are scattered, evenly mixed
  • Make Milk eggs step 2
    3
    Join the milk
  • Make Milk eggs step 3
    4
    Add oil and salt evenly
  • Make Milk eggs step 4
    5
    7-10 minutes of water evaporation
  • Make Milk eggs step 5
    6
    LET'S GET OUT OF THE POT, PUT ON CARROTS AND OIL LEAVES, OK! IT'S SO DELICATE
  • Milk eggs Make Tips

    The ratio of milk to eggs is approximately 2:1. The timing varies depending on the size of the whole。