A cranberry yogurt cake

Recipe Recommendations

• butter 30g
• eggs of 3
• sugar 40g
• yogurt 120g
• low-gluten flour 45G
• cream cheese 50g
• powdered sugar 10g

• milk fragrance
• baking
• an hour
• ordinary

Steps for A cranberry yogurt cake

1

Butter insulation and melting

2

The yogurt is mixed with melted butter

3

Join the yolk and continue to blend

4

Scan low-banded flour, evenly mixed, side by side

5

Protein and several drops of white vinegar were added three times to sugar to dry hair bubbles。

6

Take a third of the protein cream and mix it evenly in the yolk paste and then fall back into the protein cream

7

Add cranberry dry to the cranberry cut, and mix it evenly. Bottom

8

Put it in a preheated oven, 150 degrees down to 30 minutes

9

Another six inches

10

Let's get out of the oven

11

Creaming cream: softening butter, cream cheese room, evenly mixed with sugar powder in the mixer, with yogurt in light cream

12

Just stuff it in the bouquet and squeeze it out

Recipe Categories

• baking Recipes