Flowers
By VicentaLakin
The rolls are an old Chinese pasta, a classic and common staple. It's very nutritious, tasteful and simple. Let's see what your mother's doing
Recipe Recommendations
- surface appropriate amount
- salt small amount
- spiced powder small amount
- chili noodles small amount
- oil small amount
- yeast appropriate amount
- slightly spicy
- steamed
- half an hour
- simple
Steps for Flowers
1
Put the yeast on the face and join the pack. 40 minutes
2
Make a noodle of noodles
3
Put a little oil on the pasta
4
Add a little salt
5
Add a little pepper
6
Smash and add pepper noodles
7
Again
8
Roll up the pasta from one side into strips
9
Roll up the pasta from one side into strips
10
Cut it in a little bit
11
Squeeze it with a knife on your back
12
I'm going to keep my head down
13
Rotate 360 degrees
14
Just sticky hands at the intersection
15
20 minutes to steam in the pot
16
The hot and delicious wreath will melt
17
How tempting is the delicious wreath from Mother HaleyFlowers Make Tips
The salt doesn't add too much pepper pasta to human taste