scallion pancakes
By BridiePaucek
Since I bought an electric cake pan, pancakes have become a common practice in my family. If I want to eat pancakes, I will add a piece of dough and bake them. Soon, fragrant cakes will be served on the table, which is very convenient.
Recipe Recommendations
- flour appropriate amount
- oil appropriate amount
- spiced powder appropriate amount
Steps for scallion pancakes
1
Mix the flour with half boiled water and half warm water to form a soft and moderately soft dough, soak for a while and roll it into a large dough sheet.
2
Spread evenly with a layer of salad oil and sprinkle with five-spice powder.
3
Fold it in a reverse and upright way.
4
Divide into segments of appropriate size.
5
Take a section, stretch it, and wrap it up.
6
Roll it into a cake of moderate thickness.
7
After preheating the electric baking pan, brush with a layer of oil, put in the cake blank, brush another layer of oil on the cake blank, and select a selection procedure to start baking.
8
Take out the baked cake and use a shovel to push it away and you can eat it with your hands.