Vegetable soup

By VicentaLakin

Vegetable soup
Usually they don't like vegetables, but the soup is very much in love, the tiniest acid of tomatoes, the scent of celery, the sweetness of broccoli combines the sour taste of tomatoes, and black peppers with the faint spicy taste of salt. The oil must be added, with some hot water, and the vegetables put in。

Recipe Recommendations

  • celery 200g
  • tomato one
  • broccoli half a
  • carrots 1 piece
  • potato one
  • fresh mushroom 3 flowers
  • salt appropriate amount
  • black pepper appropriate amount

Steps for Vegetable soup

  • Make Vegetable soup step 0
    1
    Prepare food, probably four bowls, please increase it
  • Make Vegetable soup step 1
    2
    Clean up all the vegetables, slice them in blocks or slices
  • Make Vegetable soup step 2
    3
    Put all the cut vegetables in the pot, except for coconuts, with 1 to 2 spoons of salad oil, a proper amount of black pepper, pouring about 1,000 ml of water
  • Make Vegetable soup step 3
    4
    One hour to turn on the soup, 10-15 minutes to throw away the foam and continue cooking
  • Make Vegetable soup step 4
    5
    I'll have 15 minutes to put the broccoli in and cook it
  • Vegetable soup Make Tips

    I've got to go! I've got to go! It's important to say three times so that carrots and tomato erythromatics can be soluble in the fat 2. Coconuts can be added, but then it's better to add black pepper to the mouth