Curry fish pieces

Recipe Recommendations

• fish fillet appropriate amount
• carrots appropriate amount
• potatoes appropriate amount
• garlic appropriate amount
• onion appropriate amount
• pepper appropriate amount
• egg white one
• curry appropriate amount
• salt appropriate amount
• chicken essence appropriate amount

• curry
• cook
• half an hour
• simple

Steps for Curry fish pieces

1

The raw material diagram is as above.

2

Cut potatoes and carrots into slices and wash them for later use.

3

Chop onions and garlic seeds.

4

Cut into slices of fish fillets and marinate with salt, pepper and egg white for ten minutes.

5

Pat the starch into a frying pan and fry it until golden brown. Remove and set aside.

6

Pour out the oil and leave a little, saute the onions and garlic until fragrant, and curry powder.

7

Add potatoes and carrots and stir fry for a while.

8

Add milk and fish nuggets, add salt, bring to a boil over high heat, and simmer for ten minutes.

9

Remove the juice until the soup is thick, remove from the pan and add some chicken essence.

Curry fish pieces Make Tips

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
• Winter recipes