Facing little yellow fish
By VicentaLakin
It's a simple practice for a florist's dish, and it tastes fresh。
Recipe Recommendations
- small yellow croaker 125 grams
- noodles Jie 265 grams
- ginger slices appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for Facing little yellow fish
1
Food products: yellowfish, noodles, ginger chips
2
Take the yellowfish to the top of the fish and wash them out。
3
Put it on the plate。
4
Then put the ginger。
5
Add a proper amount of wine。
6
Plus a proper amount of raw smoke。
7
Plus a proper amount of salt。
8
Then, close the knot。
9
Then put it in the steam pan。
10
Cover it up and steam it up to 7-8 minutes。
11
In the end, take it out。