Steamed eggs

Recipe Recommendations

• eggs two
• sea cucumber a
• onion appropriate amount
• soy sauce appropriate amount
• olive oil appropriate amount
• salt appropriate amount

• light
• steamed
• ten minutes
• simple

Steps for Steamed eggs

1

Food preparation: two eggs, one sea cucumber, one bowl of 40°C water, a little olive oil, a little sauce, a little onions。

2

Eggs are made of egg fluids, placed in salt and water of 1:1.5 (40°C)。

3

Filter bubbles in egg fluids。

4

Pack it with the film。

5

The steaming pots that put the egg fluid into the water roll will be evaporated for eight minutes and then added to the sea cucumber for five minutes。

6

Put it in olive oil, soy sauce, onions. Completed

Steamed eggs Make Tips

Recipe Categories

• staple food
• home cooking