Coconut ball
By VicentaLakin
Recipe Recommendations
- butter 150 grams
- coconut 250 grams
- egg yolk 2 only
- milk powder 80 grams
- milk 20 grams
- white sugar 90 grams
- sweetening
- roast
- three-quarters of an hour
- simple
Steps for Coconut ball
1
When butter is softened, sugar is added
2
Put it in the yolk and keep it going
3
Add milk, mix
4
And pour coconuts and powdered milk
5
Smuggle to even
6
Take a small piece, round it up and roll it over a piece of coconut
7
We put a layer of oil paper on the grill and put it into a coconut ball
8
The oven is preheated, up and down, 180 degrees, 20 points。