Nuternity
By VicentaLakin
Recipe Recommendations
- soybean 240g
- water
- Bacillus natto
Steps for Nuternity
1
little dried soybeans 240g。
2
Wash the soybeans with water。
3
Beep the soybeans all night。
4
Boiled soybeans in Adi's pot for 40 minutes. My Adi pot is 40 minutes long) and can be cooked for an hour。
5
The soybeans will be poured into the frying spoon, the soup will be poured out, the fire will be burned to a low of 3 or 4 spoons of juice, it will cool down to about 40 degrees from the fire, and one third of the naya fungus (sold online) will be diluted with a spoon of soybean juice or water, evenly mixed into the pot。
6
Load in the yogurt。
7
Put your guts in the yogurt。
8
Cover the inside of the lid and the excavator, respectively, and insert electric heating (the yogurt is hot and does not need to be adjusted)。
9
Nadu is ready。
10
Do the beans in the freezer。
11
They can be blended with herring oil, pickles, onions, chickens, etc。