Spicy spicy intestines

Recipe Recommendations

• pork intestines appropriate amount
• onion half a
• green onions half a
• pepper appropriate amount
• green pepper 2 pieces
• red pepper appropriate amount
• July fresh bean paste 1 scoop
• soy sauce a spoonful
• yellow wine appropriate amount
• vinegar
• sugar
• Jiang few slices
• garlic head half a

• hot spicy
• fried
• half an hour
• ordinary

Steps for Spicy spicy intestines

1

Prepare the material. Fat intestines! I have halogenated intestines. I have to cook them first

2

And the ingredients are ready

3

The onions are a little fried under the oil pan, and when they smell, they're left on the plate

4

It's got oil in the pot and it's in the scrap of garlic

5

Fall into the bowels and get laid

6

The intestines have some water, a little dry, like sauce, butter, a little vinegar and sugar. No salt

7

Put it in the soybean sauce, then taste it salty, but not salty enough

8

Joined the previously made onions and cut onions and made a pot! So it's based on personal needs or chickens

9

Half of the intestines are on the pan! Put on the cuisine and the intestines of the little ones

10

The other half of the intestines fell into a cut-up chili fry

11

Sneeze next door

12

The spicy intestines make up the pans

13

It's spicy

14

It tastes like sauce

Spicy spicy intestines Make Tips

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