Cheese juice ribs
By VicentaLakin
The ribs are salty. The baby always likes sour. He likes it today。
Recipe Recommendations
- salty and fresh
- fried
- an hour
- ordinary
Steps for Cheese juice ribs

1
Prepare the material and boil it with water。
2
The boiler refills the small fire in the ribs for 20 minutes。
3
Slice the tomatoes with all the ingredients in the pressure pan, and the boiled ribs are also moved into the pressure pan, adding the water from the last ribs and pressing the boiler button。
4
In about 40 minutes, the pressure pot will be opened, all materials will be moved to the frying pan, and the juice from the fire will be properly less salted and ready to eat。Cheese juice ribs Make Tips
For the children's edition, the ribs were boiled in the frying pan for another 20 minutes. After adults finish cooking the ribs, they can just put them in the pressure pan。