Oatmeal pretzels

By VicentaLakin

Oatmeal pretzels
My son is in third grade and has to do a few more questions every night to sleep. When I came home without food, he was hungry, too hungry to sleep well, so I baked him with oatmeal, and then came back for a glass of milk and two oatmeal pretzels, which were rich in diet fibres, which created a feeling of diarrhea and did not increase the stomach burden。

Recipe Recommendations

  • instant oatmeal 100 grams
  • eggs one
  • low-gluten flour 100 grams
  • corn oil 100 grams
  • baking powder 1ml
  • white granulated sugar 60 grams

Steps for Oatmeal pretzels

  • Make Oatmeal pretzels step 0
    1
    First things first
  • Make Oatmeal pretzels step 1
    2
    First, oatmeal is mixed with low-banded flour and powdered flour and white sugar
  • Make Oatmeal pretzels step 2
    3
    Disperse the eggs with the oil
  • Make Oatmeal pretzels step 3
    4
    Combination covered with a membrane freezer for an hour
  • Make Oatmeal pretzels step 4
    5
    It'll be a little ball in an hour
  • Make Oatmeal pretzels step 5
    6
    Pumping in a grill with oilpaper
  • Make Oatmeal pretzels step 6
    7
    There's a gap between pies
  • Make Oatmeal pretzels step 7
    8
    Put it in a pre-heat oven, 150 for 20 minutes on the fire, 10 for 10 minutes after the color, and take it out for cool on the grill

    • Oatmeal pretzels Make Tips

    The temperature of the ovens varies from one home to another, so the temperature and timing of the ovens are determined according to their own conditions. My oven is very hot, 150 degrees, and the actual temperature in the oven is 170 degrees

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