Breakfast egg noodles
By VicentaLakin
It's a fast breakfast, and it's five minutes to eat at the table, and it's perfect for work. And there is a combination of eggs, vegetables and noodles, balanced nutrition. It's not like you're going to have to use a big soup。
Steps for Breakfast egg noodles
1
Main supplements: lasagna, eggs, spinach sauce: thick soup, salt
2
Spinach wash, cut。
3
The pot boils water, and it melts。
4
Put it in the face。
5
Burn to the ground, add a little salt. Get in the eggs。
6
Put spinach on the edge of the pot。
7
It'll be three minutes。
8
When you're in a bowl, you can eat at the table。Breakfast egg noodles Make Tips
One can also replace spinach with tomatoes, cucumbers, etc. 2. A person who likes to be light can use salt and perfume instead of thick soup。