sushi rolls

Recipe Recommendations

• rice a bowl
• carrots a
• cucumber a
• ham sausage a
• eggs one
• milk white a spoonful

• salty and sweet
• other
• half an hour
• simple

Steps for sushi rolls

1

Prepare all materials.

2

Spread the eggs into cakes.

3

Cut the spread egg cake into strips.

4

Cut carrots, cucumbers, and ham sausage into strips and blanch in water until soft.

5

Put 1 spoonful of milk into the rice and mix well.

6

Spread a thin layer of rice on seaweed and prepare various strips on one side.

7

Use the sushi curtain to wrap the sushi roll.

8

After rolling, cut into small pieces and plate.

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