Hot chicken wings
By VicentaLakin
The spicy smell and the garlic, if it's not there, are the real lips
Recipe Recommendations
- chicken wings 5 rats
- green onion 2 pieces
- soy sauce 1 spoon
- oyster sauce 1 spoon
- garlic the 4
- sesame oil 1 spoon
- ginger 4 tablets
- Dried chili noodles 2 spoons
- medium spice
- roast
- several hours
- ordinary
Steps for Hot chicken wings
1
Ginger slices, garlic shredded, onion flowers added to the bowl, immersed by one half of the water for 10 minutes
2
The wings, the wings are washed, the wings are turned and the blades are turned
3
Add to the previously prepared onion garlic and water and pour it into the container, add to the pelican oil, dry pepper noodles, perfume, raw and pumped, and mix it up
4
You'll mix the flat wings down, you'll cover them up, you'll tie them to the surface of the wings so they taste better5
Put the wings in the fridge for 10 hours
6
Take out the pickled wings, put tin paper on the grill, brush a little bit of oil, put the wings evenly, and put oil on the surface, put the grill in the middle, 210 degrees, and bake for 20 minutes
7
Watch your backs, it's done! On the left is the spicy chicken wing. On the right is the Orlian wingHot chicken wings Make Tips
Don't brush too much oil, the wings themselves have oil, the finished products can sesame, the wings have a little spicy, some garlic。