Chicken
By VicentaLakin
I've never done an animal look, and for the first time I've done such cute chicks, they feel so cute, and my son loves it。
Recipe Recommendations
- low-gluten flour 110 grams
- condensed milk 100 grams
- egg yolk one
- bean paste 120 grams
- dark chocolate 1 block
- baking powder 2 grams
- sweetening
- baking
- an hour
- ordinary
Steps for Chicken
1
We're gonna have to mix the yolk and the milk
2
Add low-banded flour and powdered bubbles
3
And become a smooth noodle, wrap it in a membrane and freeze it for an hour
4
The dough splits into a little ball, and the bean sand splits into little ball
5
Take out the noodles with their hands flattened, put them in the soybean, round them up, shut them down
6
I've got chickens
7
I'll put a nice little chicken noodle in the baker with the oilpaper
8
Get a piece of black chocolate that melts in water or on the oven
9
The oven is preheated, 170 degrees for 15 minutes. The head is golden
10
When you're out of the oven, you'll see your eyes and wings with your toothpicksChicken Make Tips
1. The head flour of the chicks was 17 grams and the body 20 grams. If you make fat chicks, 13 grams of head flour. The soy sauce is about 8 grams