Dry pan shrimp
By VicentaLakin
Some shrimps were bought yesterday, with potatoes, celery and onions, and a spicy spicy soy sauce from the canyon。
Recipe Recommendations
- slightly spicy
- fried
- half an hour
- simple
Steps for Dry pan shrimp
1
Food products: shrimp (cleaned), potatoes (cleaned out of stripes), onions (cleaned out of chops), celery (leaved out of leaves to clean the slices), soy sauce
2
The cut potatoes are blown into the boiler and made softly。
3
Then the freshly cleaned shrimp went down and blew it up。
4
Leave a proper amount of base oil in the pot, cut up onions and fried。
5
Then, the fried shrimp, potatoes and cut celery went up and up。
6
Then, a proper amount of soybeans。
7
Plus a proper amount of salt。
8
Fashioned, ready。Dry pan shrimp Make Tips
Shrimp is cleaned so that the dry water is controlled so as not to blow the pot。