Apple sauce
By VicentaLakin
- sweet and sour
- cook
- an hour
- simple
Steps for Apple sauce
1
Clean the apples, peel the nuclei and put a small amount of water in the pots (except iron pans), plus about one half of the apples. I use electric rice。
2
Half the lemons are ready, and when the apples in the pot are microtransparent, squeeze the lemon juice in
3
It's softer and softer in the apples. It starts to squeeze into sauce. It can be in the pot or in the tub
4
Just put it in a glass canApple sauce Make Tips
The amount of water can be smaller. It can be boiled or reduced