It's all over
By VicentaLakin
It's hard to get tired of eating big fish at the Spring Festival, and it's gonna take a greasy and clean vegan to fix the taste. It's full of colours, sweetness, sweetness, and simple practice. It's a recommended vegetable for the holiday table
Recipe Recommendations
- glutinous rice dumplings 80 grams
- green beans 30 grams
- corn kernels 30 grams
- edible oil 1 tablespoon
- sugar 2 tablespoons
- water starch 2 tablespoons
- wolfberry a little
Steps for It's all over
1
When boiled water is released, it is placed in a small round of rice, which is slightly mixed to prevent the sticky pot。
2
Cook to circle and fire。
3
The rice round is in cold water。
4
Put the beans in the pot and make them。
5
Scrambled with a little oil and put it in beans and corn。
6
Water, sugar, rice round。
7
And a little starch when the soup boils。
8
Cook it to the thickness of the soup and turn off the fire。
9
Put it in the gill, mix it evenly。
10
Incoming。
11
The finished product。It's all over Make Tips
The rice round doesn't have to be boiled for long enough, so it'll turn off the fire。