Garlic tomato strips
Ingredients: eggplant,oyster sauce,lard,garlic
Recipe Recommendations
- eggplant in 1
- garlic 2 cloves
- lard 2 tablespoons
- oyster sauce appropriate amount
Steps for Garlic tomato strips
1
Cut the eggplant into strips and place it in cold water for later use (this will keep the eggplant from discoloring).
2
Pat the garlic into minced garlic and set aside.
3
Heat the oil in a pan, add the eggplant strips and fry for a while.
4
Pan-fry the tomato strips slightly until soft and add the minced garlic.
5
Saute the garlic until fragrant, add oyster sauce, add a small amount of water, and stir fry quickly.