Cinnamon

By VicentaLakin

Cinnamon
It's perfect to make a good look at a fish in the middle of the night

Recipe Recommendations

  • mandarin fish a
  • Pickled pepper juice appropriate amount
  • onion ginger garlic appropriate amount
  • ketchup appropriate amount
  • sugar appropriate amount
  • salt appropriate amount
  • water starch appropriate amount
  • vinegar appropriate amount
  • color pepper appropriate amount

Steps for Cinnamon

  • Make Cinnamon step 0
    1
    Pick a big, fat, cinnamon fish! Go to the insides, go to the spare。
  • Make Cinnamon step 1
    2
    Cuttles, without cutting too deep, to prevent the bursting of the oil。
  • Make Cinnamon step 2
    3
    The doppelgangers. It's gonna blow up。
  • Make Cinnamon step 3
    4
    Under the body of the fish, a large hole drape (sucking spoon) is applied equally to the fish with the hot oil。
  • Make Cinnamon step 4
    5
    Blast the gold yellow, take out the spare。
  • Make Cinnamon step 5
    6
    Sugar and ketchup, spare。
  • Make Cinnamon step 6
    7
    I put a little pepper in the ketchup juice. I made it myself, and there was a little spicy in the acid, so it could be fragrance。
  • Make Cinnamon step 7
    8
    Don't stop messing around。
  • Make Cinnamon step 8
    9
    Add pre-prepared peppers, add color and watch the festivities
  • Make Cinnamon step 9
    10
    It's all right
  • Cinnamon Make Tips

    The oil is very safe when they fry fish