Purple sweet potato and white fungus soup
I bought a bunch of purple potatoes and ate them differently
Recipe Recommendations
- purple potato appropriate amount
- Tremella appropriate amount
- red dates appropriate amount
- wolfberry appropriate amount
- peanut appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Purple sweet potato and white fungus soup
1
Wash and peel the purple potatoes.
2
Cut the purple potatoes into pieces, about the size of peanuts.
3
Wash all ingredients except tremella.
4
Wash the tremella and soak it well.
5
Pour all ingredients into the pan and
6
Add water to reach two fingers of all ingredients and simmer for half an hour.
7
The finished product is best served with some honey.