Homemade fishballs

By VicentaLakin

Homemade fishballs
When your husband buys a big catfish, the head and the stomach are cooked, and the rest of the fish can't be eaten

Recipe Recommendations

  • silver carp half a
  • starch small amount
  • egg white two
  • shisanxiang appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for Homemade fishballs

  • Make Homemade fishballs step 0
    1
    It's important to forget about this. It's made of ginger, onions, and put it in fish
  • Make Homemade fishballs step 1
    2
    It's a little hard to scrape the fish with a knife, scrape out the mud, wrap up the cloth, put it in the water, make it white, put it in the eggs and mix it
  • Make Homemade fishballs step 2
    3
    Add onions of ginger, salt, ginger, 13 fragrances, one direction to mix. It's a time-consuming step
  • Make Homemade fishballs step 3
    4
    Burning water, squeezing glass balls with your hands, boiling them in the water, it's like cooking soup
  • Make Homemade fishballs step 4
    5
    When the balls float up for about 10 minutes, they'll come out
  • Make Homemade fishballs step 5
    6
    QQQQd, with fish smell, but no fish smell

    • Homemade fishballs Make Tips

    IF YOU WANT A QQUEEN, YOU'LL HAVE TO FALL ON THE FISH AS MUCH AS YOU CAN, AND YOU'LL COME OUT AS HARD AS YOU CAN, AND YOU'LL EAT BETTER THAN YOU CAN SELL

    Recipe Categories

    Recipe recommendation