Pretentious fruit
By VicentaLakin
Vegetable fruit has a low moisture content and a very low content of sugar oil, which belongs to the fragrance of bread, and the material used is simple, it seems simple and it is not easy to make。
Recipe Recommendations
Steps for Pretentious fruit
1
The yeast is dissolved with water, and flour, salt, sugar, and yeast
2
Use your hands and make noodles. Move them to the board. Noodles
3
Slipped to the face and put it in butter, and continued to dizzle
4
Until the dough pulls out a thicker film
5
The pasta is rounded and fermented
6
It's about the next hour of room temperature. The noodles are fermented
7
Take out five equals, flatten the face, and fold it up a third each
8
Scroll it in a column, stretch it, crush it into a fan
9
One end of the fan wraps up the other end, squeezing the mouth into bread, putting it in a grill with thick cotton cloth, two rounds of room temperature, covering the skin of the film to keep it humid; about 30 minutes awake
10
Burn a pot of water, and when it starts boiling, put it in a bagel, turn it around for about half a minute, continue for half a minute, pull out the dough and put it on the grill. Move
11
The oven is in a preheated oven of 200 degrees, mid-level, about 15 minutes
12
Take it out, cool the grill, a little warm, darkerPretentious fruit Make Tips
Beacon after cooling, can eat directly, can chew more, can make sandwiches