Apple roses
By VicentaLakin
It's been a long time since I've seen the roses made by Tatsuya
Recipe Recommendations
- red apple of 2
- Peppi 120 grams
- fine sugar 30 grams
- qingshui 160 grams
- lemon half a
Steps for Apple roses
1
Prepare apples, pie skins, frozen skins to be removed early
2
Apple cleans up. No skin, slices, thinner, cut half a lemon
3
Water in the small pot, sweet sugar, apples in slices, lemonade
4
Shake the pot, so that the apples are all immersed in water, without tools; boil for a minute, and get softer
5
Quick pick up apple chips and wash them on kitchen paper. Water min
6
Softened pies, cut the growth strip, don't be too thin
7
It's a piece of apple. It's on the skin
8
It rolls, it squeezs, it's a flower
9
The flowers are in the film, in the oven
10
In a preheated oven of 180 degrees, 30 minutes or so
11
Just take it outApple roses Make Tips
A baked apple can be sifted with sugar, and I forgot to eat it straight out of the oven, and when I took the picture, I strangled the leaves of the flower fairy for decoration. Pippi can be replaced with the skin of a pie