Quite a bit of rice

By VicentaLakin

Quite a bit of rice
A cute rice-cooked family. You look so happy

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Steps for Quite a bit of rice

  • Make Quite a bit of rice step 0
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    Food preparation: quail eggs: six, eggs: two, rice: one bowl, carrot: appropriate, broccoli: appropriate, salt: adequate, black sesame: appropriate。
  • Make Quite a bit of rice step 1
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    Make chicks. Cut a carrot for chicken crowns and small lips, thin and thin。
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    Cut the carrots open, big ones chicken crowns, small ones mouths。
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    Take the big part, hold the side of the plane and use scissors to cut out the wave shape of the chicken crown。
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    Take an egg, little head up, big head down. Cut a small hole in the middle of the tip with a knife, not too deep。
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    Put our chicken crowns in the knife。
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    Let the chicken crown face us vertically, at a time when we are facing this direction, with a small, small, horizontal sip of the lower position。
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    Insert a precut little mouth into this little knife。
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    Take two black sesame in the eye of a chick, and a chick is showing up alive. That's how you do the chick family. Eggs are made of Dad and Mom, quail eggs are made of babes. The chicken crown and the little mouth are smaller than their parents, so it's a beautiful proportion。
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    Fried rice. Hotten the orchids, control the dry water and cut it into small pieces. The pot is filled with a proper amount of oil, the oil is hot and then fed with rice, which is salted according to the individual population, which is flatted into the orchids, and which is distributed out quickly。
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    The rice is laid on the plate and some broccoli can be decorated。
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    PUT THE CHICKS ON THE PLATE, MOM AND DAD TOGETHER, THE BABIES IN FRONT. (END)
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    The chick mother said, "Boys listen to their parents."
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    The babies said, "Dad and Mommy, we love you both!"
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    The happiest home in the world is: Daddy loves Mom
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    May your families be like this family, happy and in love
  • Quite a bit of rice Make Tips

    It would be preferable for rice to evaporate early and dry, and to break up before fire, which is difficult to make. When the broccoli is hot, a small amount of salt and oil is added to the water, serving both the taste and the colour. 3. A nice broccoli goes through the cold water and keeps it green. After the cool, you have to control the dry water. 4. If it is for the baby, help the child crush the eggs before eating them, so as not to be stuck in the baby. 5. It is warm to cook rice in the order of eggs and rice。