A fortune-rich bread
By VicentaLakin
At the beginning of the month, you and your friends will be rich and rich, and you will be rich and rich, and you will be rich and rich, and you will be rich and rich, and you will be rich and rich, and you will be rich and rich, and you will be rich and rich
Recipe Recommendations
- sweetening
- roast
- several hours
- senior
Steps for A fortune-rich bread
1
Roses and beans to grow
2
Liquids such as milk, eggs and so on are added to the bread drums, salt and sugar, sift in high-weed powder, yeast, start the two-faced program, then start the yogurt program, opt for fermentation for 60 minutes
3
It's fermented. Take out the air
4
It's split evenly into 12 small noodles, covered in a lasagna for 15 minutes
5
It's made into a betel shape
6
Second fermentation in the oven, 45 degrees, 40 minutes
7
fermented noodles take out egg fluid, oven preheat, 160 degrees up and down the middle of the fire for about 20 minutes
8
Out of the oven。A fortune-rich bread Make Tips
1. the ovens are baked at different times for reference purposes only. 2. one third of the egg fluid is reserved and finally painted on bread. 3. milk usage of 130-140g, with 10 g plus or minus depending on the face of the face。