East slope

By VicentaLakin

East slope
The whole collection of Pork's Grail: clean wash, water is scarce, and the wood is too low. So that when he knew himself, he did not rush him, and when the fire set him up, he made himself look good. Yellow County's good pork, cheap as dirt. Those who do not eat, and those who are poor do not boil, and rise up in the morning and make two bowls, and are fed up with their families。

Recipe Recommendations

  • Pig Wuhua
  • garlic
  • rock sugar
  • soy sauce
  • Shaoxing wine
  • water
  • sugar 1 tsp
  • aniseed

Steps for East slope

  • Make East slope step 0
    1
    The porcelain skin was partially shaved with a knife, cut into squares 5 cm in size, tied to a cotton wire, and the overheated oil exploded slightly. Mostly, the skins and parts of the oils are coated out with extra grease。
  • Make East slope step 1
    2
    In the casserole, the oiled pig's skin is heated down, and when the oil comes out, it explodes。
  • Make East slope step 2
    3
    The pigs were then turned up (upward) and put into ice sugar, sauce, salsin, water and sugar in order to make halogen juice. The amount of halogen juice must at least just cover the meat。
  • Make East slope step 3
    4
    When halogen juice is boiled and put in big material, it turns to light fire. One child's cooking, and one hour to turn the meat into pig skin。
  • Make East slope step 4
    5
    When the fire is shut down, it is stopped overnight, or at least eight hours. Just heat up again before you eat。
  • East slope Make Tips

    If you want to be fat, you have to use it first. And when a small fire smelts the meat, keep the halogen boiling。