Stir fried pork slices with black fungus

By BrettWunsch

Stir fried pork slices with black fungus
Ingredients: soy sauce,salt,pork,vegetable oil,minced garlic,diced green onion,sesame oil

Recipe Recommendations

  • pork 100 grams
  • diced green onion a little
  • minced garlic a little
  • salt 1 grams
  • soy sauce 10 ml
  • sesame oil 5 ml
  • vegetable oil 10 ml

Steps for Stir fried pork slices with black fungus

  • Make step 0
    1
    Heat the pan and add vegetable oil.
  • Make step 1
    2
    When it is cooked to 60% heat, add shredded green onions, and stir-fry minced garlic to create fragrance.
  • Make step 2
    3
    Add the pork slices and stir-fry until they change color, add soy sauce.
  • Make step 3
    4
    Add a small amount of water, bring to a boil, add black fungus, and stir-fry with salt until fragrant.
  • Make step 4
    5
    Pour in sesame oil and serve on a plate.

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