Yearly tart

Recipe Recommendations

• flour appropriate amount
• eggs appropriate amount
• peanuts appropriate amount
• white granulated sugar appropriate amount
• stir-fry sesame seeds until fragrant appropriate amount
• coconut appropriate amount
• blending oil appropriate amount
• lard appropriate amount

• sweetening
• fried
• several hours
• senior

Steps for Yearly tart

1

Put flour on eggs, water and good. It's a little tougher. It's a little tight back there。

2

It's gonna have to be hard. This ugly hand is the husband's. The man's got the strength

3

The noodles were pressured to about 5 mm thick with a leather press。

4

"Clip" in a ton of 5-6 cm diameter. It's not too big, it's too big to look good, it's too small and it's too little to put on。

5

Ha ha, that step up there, and the puzzles, my little friends, are starting to figure it out. The simplest way is to find a mineral water bottle, cut off the waist, put half a bottle on the face, spin a little, perfect

6

The white sugars, the fried spices, the chipped peanut rice, the fried sesame and the coconuts, in proportion to the sweet ones you like。

7

Put the pie in the skin like a water dumpling, squeeze the edges, use the thumb side, don't use the nails, press the dumplings, and push them up the arc edge。

8

Beautiful oil dumplings are ready

9

It's hot! We've got to hold on to it

10

Let's do it. It'll be nice and sweet

Yearly tart Make Tips

Recipe Categories

• staple food
• home cooking