Red velvet cake

By VicentaLakin

Red velvet cake
Today is Valentine's Day. Happy Valentine's Day. I love this red velvet cake. I love it more than a hot red, like it's almost snowy white, red and white with a strong red color that strikes your eyes; a thick, fragrance chocolate and silky cheese cream. The entanglement, and the extreme tempting of your taste bud, makes you want to stop. Love, like this red velvet, is pure and warm

Recipe Recommendations

  • low powder 125 grams
  • cocoa powder 8 grams
  • red rice flour 8 grams
  • salt 2 grams
  • butter 50 grams
  • sugar 80 grams
  • eggs a
  • vanilla extract few drops
  • food coloring few drops
  • milk 60 grams
  • yogurt 60 grams
  • baking soda 2.5ml
  • lemon juice 8 grams
  • cream cheese 170 grams
  • light cream 130 grams
  • powdered sugar 30 grams

Steps for Red velvet cake

  • Make Red velvet cake step 0
    1
    Material preparation。
  • Make Red velvet cake step 1
    2
    Eggs scattered。
  • Make Red velvet cake step 2
    3
    Butter softens with white sugar, salt, and electrically entanglement with an egg。
  • Make Red velvet cake step 3
    4
    Add broken eggs three times。
  • Make Red velvet cake step 4
    5
    I'll put some butter in the lemonade。
  • Make Red velvet cake step 5
    6
    Milk mixed with yogurt, with edible pigments. Do you mind if I don't use color
  • Make Red velvet cake step 6
    7
    All the powder is mixed and sifted。
  • Make Red velvet cake step 7
    8
    One third of the red milk is mixed with flour。
  • Make Red velvet cake step 8
    9
    Add a third of the flour mix
  • Make Red velvet cake step 9
    10
    Add a third of the flour mix。
  • Make Red velvet cake step 10
    11
    Repeat this process until flour and milk are filled with wet paste。
  • Make Red velvet cake step 11
    12
    A few strokes of the entropy, entering the oven, 170 degrees, 25 minutes。
  • Make Red velvet cake step 12
    13
    Take out the cake and cool it down。
  • Make Red velvet cake step 13
    14
    奶酪奶油霜Material preparation。
  • Make Red velvet cake step 14
    15
    The cream and cheese room is softened with sugar powder until it is smooth。
  • Make Red velvet cake step 15
    16
    Add vanilla and even
  • Make Red velvet cake step 16
    17
    It's light cream to the beginning。
  • Make Red velvet cake step 17
    18
    The fresh cream is mixed three times into the cheese paste。
  • Make Red velvet cake step 18
    19
    Get a piece of cake。
  • Make Red velvet cake step 19
    20
    Put cream on it。
  • Make Red velvet cake step 20
    21
    Cover a piece of cake。
  • Make Red velvet cake step 21
    22
    Put cream on it, then cover the cake, wipe the face。
  • Make Red velvet cake step 22
    23
    Squeeze cream。
  • Make Red velvet cake step 23
    24
    The product appreciates it。
  • Make Red velvet cake step 24
    25
    The product appreciates it。
  • Make Red velvet cake step 25
    26
    The product appreciates it。
  • Make Red velvet cake step 26
    27
    The product appreciates it。
  • Make Red velvet cake step 27
    28
    The product appreciates it。
  • Make Red velvet cake step 28
    29
    The product appreciates it。
  • Make Red velvet cake step 29
    30
    The product appreciates it。
  • Make Red velvet cake step 30
    31
    The product appreciates it。

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