Bitter omelet
By VicentaLakin
There are more of them in the grub and eggs, and the grub is the classic. It's an up-to-date omelet omelet. It's an attractive color. It'll make you happy。
Recipe Recommendations
- bitter gourd one
- eggs of 2
- oil 1 teaspoon
- salt 5 grams
- onion appropriate amount
- bitter taste
- fried
- ten minutes
- simple
Steps for Bitter omelet
1
Main: bitter melons, eggs
2
The bitter melon is washed, rinsed and cut。
3
Eggs with salt, and it's made of egg fluid。
4
I'll add salt to the pellets and egg fluids and mix them evenly。
5
Roast sauce, heat。
6
Into the bitter melon egg。
7
Spread it out。
8
And bake to the bottom, and then condensate, and put onions on it。
9
Continue to bake to the whole condensate, and turn it upside down and then roast it。
10
It's cooked, and it's attached to the plate for cutting。
11
Change the cut。
12
Load a plate, you can eat at the table。Bitter omelet Make Tips
I used a gas stove and put a sheet of iron on it to protect it. 2. It should also be possible to use non-stick pots, except in different shapes。