Pumpkin monkey buns
By VicentaLakin
The monkeys are happy that 2016 is the Year of the Monkeys, and the lively little monkeys have become family mascots, and today they make themselves a little monkey and share it with you。
Recipe Recommendations
- pumpkin 1/3
- flour 300g
- strawberry of 2
- yeast appropriate amount
Steps for Pumpkin monkey buns
1
Pumpkin's fertilized, crushed into mud, as thin as possible
2
The yeast is fermented with warm water, and the flour is added to the pumpkins in fractions of the amount of water and the grouping, which is fermented for one or two hours in silence. Flour yeast fermentation is added to water and fermented in a noodle for one or two hours。
3
The fermented noodles take a yellow face into a smooth circle, make the heads of the little monkeys, take a little bit of white face into a cake, use a spoon to make monkey's face with a rad from both sides and the upper side, rub white pasta with a little water and yellow face together, and be careful not to flatten, take two yellow ones and make little monkeys' ears
4
Make a little monkey's eyes and mouth with black sesame, rub a yellow face in an elliptical shape, and take a white face in a white face and press the pressure of a pie and a yellow one, and the body and belly of the little monkey will be ready
5
Take the yellow pasta and make two hands and two feet, a long tail, and a cute little monkey
6
You can make a little scarf with strawberries。Pumpkin monkey buns Make Tips
Pumpkin mud is as thin as possible. 2. A small amount of water should be added to the surface to better control the softness and hardness of the noodles. 3. A small amount of water is more easily adhesively coated when made, preferably on oil paper or evaporation, to avoid moving back and forth of the influence formation。