Fresh sausages and peppers
By VicentaLakin
Those days were bad legs and no food was bought, and the rest of the food in the fridge was put together to make it。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fresh sausages and peppers

1
Food: fresh intestines, peppers (cleaned and cut)
2
The fresh intestines are removed and packaged on the panel。
3
The boiler is hot and the fresh intestines are cut down。
4
And then, cut and cut, hot and hot。
5
Then a proper amount of raw smoke。
6
Plus a proper amount of salt。
7
Fashioned, ready。