Banana roast
By VicentaLakin
On occasion, the previous day, it had been said that there were some useful nutrients in the skin, which were thrown away in vain. If you can roast it with fire, you can roast it with fruit. The most typical is bananas. Bananas are said to be beneficial in constipation, with much of their proficient composition on banana skins, and fruit and meat alone often do not serve their purpose. If banana skins are roasted on fire, low-polymers of fruit skins can enter the fruit meat in large quantities, thereby contributing to the growth of the intestinal tract in good quantities and enhancing defecation, along with beauty. And it's good for hemorrhoids and blood. Actually, that's not the point. The point is, how does a roasted banana taste? A pile of bananas on the table is showing up at times, but they don't always want to eat, so let's bake a banana. It's good, it's hot。
Recipe Recommendations
- banana 1 piece
- sweetening
- roast
- ten minutes
- simple
Steps for Banana roast

1
Fuel: 1 banana
2
Put the bananas on the fire and the little fire rolls
3
On one side, black on the other, on the other。
4
Bananas all black, fire out。
5
Go to the skin, eat while it's hot。Banana roast Make Tips
The fire should not be too heavy when it's turned over, so that it doesn't burn well. This is done in order to avoid local roasting. The roasted banana tastes sweeter while it's hot。