Carrot eggcake

Recipe Recommendations

• flour 3 scoops
• eggs one
• carrots appropriate amount
• salt appropriate amount
• milk appropriate amount
• shallots appropriate amount

• light
• fried
• half an hour
• ordinary

Steps for Carrot eggcake

1

Flour is placed in a large bowl, mixed in milk。

2

Add eggs evenly。

3

Carrots go and wash their skins and cut them。

4

Carrots, shredded into the paste, mixed in salt。

5

No pot pours in a little oil, a paste turns the pot into pancakes, a little frying。

6

It's fine to make two faces of gold。

Carrot eggcake Make Tips

Recipe Categories

• staple food
• home cooking
• Kid Friendly Recipes