Cod steam
By VicentaLakin
It's made of cod because it's stingy and nutritious
Recipe Recommendations
- salty and fresh
- steamed
- an hour
- simple
Steps for Cod steam

1
The cod washes and stings
2
Scratched into mud
3
Ginger chops for juice
4
A fragrance cut off a piece of a wooden onion
5
Pork chops and fish in the bowl
6
In small fractions, add salt to the soup
7
Add onion crumbs to sugar pepper powdered perfume
8
Add a fragrance of wood to the ear
9
We're gonna need some of that stuff
10
Flour is added to the proper amount of water and smooth noodles
11
It's a balanced little agent
12
It's small
13
♪ Dry and dusty ♪
14
Set
15
Squeeze the edge
16
Put in a steam pot and burn it in flames for 20 minutes
17
It tastes niceCod steam Make Tips
The cods go to the skin and pick up the fish. Soup