Spicy chicken wings
By MyronKirlin
A few days ago, I received the Huang Feihong peanuts that won the prize in the last event. They are really delicious. After eating the peanuts, it is a pity to throw away the remaining peppers and pepper. They are just used as ingredients for making spicy chicken wings. Use it twice.
Recipe Recommendations
- chicken wings 1 kg
- soy sauce appropriate amount
- the pepper 50 grams
- chili 50 grams
- geranyl appropriate amount
- salt appropriate amount
Steps for Spicy chicken wings
1
Wash the chicken wings and drain them
2
Add salt and soy sauce
3
Add pepper and pepper, mix well, marinate for 5-6 hours
4
After marinated, the chicken wings are evenly flavored
5
Add water to the pan, add the fragrant leaves, and chicken wings, and cook until the chicken wings are crisp, and serve