A full milk breakfast bag
By VicentaLakin
At noon, the bright sun pours through the window in front of the bed. In winter, the sun is still warm. It's so nice to love your home, to have blue skies all seasons. The "mog" is an alien word for Huronbel. Make your own baking, give your family another health and happiness
Recipe Recommendations
- yeast 3g
- high-gluten flour 300g
- milk 125g
- whole egg liquid 75g
- corn oil 30g
- sugar 45G
- salt 3g
- surface flour appropriate amount
- milk fragrance
- roast
- several hours
- senior
Steps for A full milk breakfast bag
1
All materials are placed in the cook ' s machine, and flour and yeast are finally released。
2
First, the first stage and the first five minutes of the cooker ' s machine are replaced by two and 15 minutes。
3
It does not matter whether the noodle removes the membrane and removes the noodles in a few strokes。
4
Put it in the tub, cover it up, get your hair in the warmth。
5
In about a child's hour, the noodles were twice as big。
6
The noodle vents for 10 minutes。
7
In nine flat facial agents, rounded and put directly into the oven with a double hair。
8
Two times the size of the hair, with the surface sifted to the top。
9
The oven is preheated early, the oven is placed in the middle, 180 degrees, up and down, for 20 minutes, with eye and tin paper。
10
It's dry, it's dry, it can eat the next day, or make hamburgers。A full milk breakfast bag Make Tips
It's the same as a bakery with face or a hand rubbing face, with hair in the warmth, and room temperature is bad and hair in the oven. The oven time is based on the performance of the oven。