The dumb rabbit
By VicentaLakin
Recipe Recommendations
- millet pepper appropriate amount
- rabbit half a
- hot pepper appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- Zanthoxylum sativum 1 bag
- garlic appropriate amount
- Cold meat powder appropriate amount
- Very fresh. appropriate amount
- Jiang appropriate amount
- super spicy
- cook
- half an hour
- ordinary
Steps for The dumb rabbit

1
Rabbit slices and rinse a proper amount of wine and cold powder mixed with warm water for 10 minutes
2
Pepper, ginger, garlic
3
Rice peppers and pepper slices, pepper slices, peppers and peppers 1:1 ratio, almost a soup. Basin
4
You put hot oil in the pot and put peppers, ginger and garlic in the sauce
5
Put it in the chili
6
And then you pour in the bubble pepper and you add a proper amount of fresh water to drown the pepper. And then you'll burn it for five minutes
7
Put it in the rabbit and put it on the top for about eight minutes
8
Please don't try those who don't eat chili