Creamfish

Recipe Recommendations

• mackerel art. 1
• lemon one
• olive oil appropriate amount
• garlic appropriate amount
• salt appropriate amount

• salty and fresh
• roast
• an hour
• simple

Steps for Creamfish

1

Collapse: take off the tails, clean up, especially the abdominal membrane

2

I'm gonna cut the fish in two pieces along the tail, and I'm gonna cut it open, because it's easy to spread, and it's gonna be on a board of tin paper. Internal

3

Smash the olive oil, spread the proper amount of salt and make it for half an hour

4

In half an hour, put on garlic

5

Cut a fresh lemon, lay it on the fish, enter the preheated oven, and bake it at 220 degrees for 15 minutes

6

Take out garlic and lemon chips and eat

Recipe Categories

• hot dishes
• home cooking
• oven dish
• Elderly recipes
• Autumn recipes