Banana toast
By VicentaLakin
With banana rolls, we've already grown grass. We've got a banana roll while the bananas are still there, and we've got some double-coloured toast. Good thinking. Bananas, two slices, one piece of toast. But I didn't know the banana was too fat to wrap the toast? Instead, cut the bananas, just right, and let the toast around. Filled with egg fluid, tumbled in the frying pan, and made it yellow. Hot air, egg spray. The two look a little bit unsophisticated. Actually, if you're well cooked, you don't need all of this。
- sweetening
- fried
- half an hour
- simple
Steps for Banana toast
1
Banana two, toast four, eggs one, oil a little
2
Eggs scattered, spare。
3
Toast to the side, backup。
4
Bananas go to the skin, cut both ends and cut in two。
5
Slicing bananas
6
On the toast
7
Rolling up, making the toast completely wrapped in bananas
8
All done. Stand by。
9
Hot in the pot, brushing a little oil
10
And put in the egg fluids a rolled banana, filled with egg fluid。
11
Put it in the pot and fry it all over it。
12
Out
13
Get both ends straight。Banana toast Make Tips
If the banana is smaller and can be wrapped in toast, it will not be cut. A little fire is needed to make it in case it's fried. You like sweets, and you can get honey。